Kombucha epitomises our advocacy for living foods and the benefits that can come from them. The taste helps you to recognise the present moment – it’s sipped, instead of swigged – it offers you a chance to stop and take the time to enjoy being alive.
Lived and conceived by Jonny Wilkinson, N°1 Kombucha is a drink that everyone can enjoy and tastes as good as it is good for you...
What makes No.1 Kombucha different is its fantastic flavour. Not only do we put wellbeing N°1, we want everyone to enjoy our kombucha – so we make great taste a priority as well.
Full of goodness...
Though it’s refreshing and delicious, No.1 Kombucha doesn’t compromise on the good stuff and is naturally full of live cultures.
With under 50 calories in each bottle, No.1 Kombucha is a healthy and tasty alternative to sweet fizzy drinks, coffee or alcohol, free from artificial sweeteners and hidden nasties. It’s also dairy-free, gluten-free and suitable for vegans.
Just as we’ve chosen the highest quality ingredients to make our kombucha taste delicious, we also choose sustainable options in materials whenever possible. From the cap to the label to the bottle, our packaging is fully recyclable.
We use recycled amber glass for our bottles – which is not only environmentally friendly but also helps protect the valuable living cultures in our kombucha.
The label is made from 100% recycled paper.
The cap is made from aluminium and therefore makes it infinitely recyclable.
This is a journey and to get to this point we've done the very best we possibly can but for us it is just a stepping stone. We do not want to leave our mark on the world, in fact, we will keep striving to leave no trace that we were ever here at all.